Low Sodium Dairy Products
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In stock$13.44 — or subscribe to save 5%×
100% Grass Fed A2/A2 Raw PA Dutch Feta Cow Cheese | 8 oz
$13.44 — or subscribe to save 5%
Open full product page- Raw Milk
- 100% Grass Fed Cows
- Organically Farmed
- Aged 60 Days
- Read more about the benefits of Raw Milk Cheese
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In stock$13.20 — or subscribe to save 5%×
Lancaster Local Raw Organic Colby Cheese | From 100% Grass Fed A2/A2 Milk | 8 oz
$13.20 — or subscribe to save 5%
Open full product pageColby Cheese
- Lancaster Local
- Raw Milk
- 100% Grass Fed Cows
- Certified Organic
- Aged 60 Days
- Read more about the benefits of Raw Milk Cheese
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Out of stock$13.20 — or subscribe to save 5%×
Lancaster Local Raw Organic Herbal Jack Cheese | 100% Grass Fed | 8 oz.
$13.20 — or subscribe to save 5%
Lancaster Local Herbal Jack Cheese has a light herb flavor.Made from Raw Milk by 100% Grass Fed Cows, Certified Organic Aged 60 Days.
- Lancaster Local
- Raw Milk
- 100% Grass Fed Cows
- Certified Organic
- Aged 60 Days
- Read more about the benefits of Raw Milk Cheese
Out of stock
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Out of stock$10.08 — or subscribe to save 5%×
Plain Chevre | From Grass and Grain Fed Goat Milk | 6 oz
$10.08 — or subscribe to save 5%
Out of stock
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In stockPrice range: $9.90 through $15.36 — or subscribe to save 5%×
100% Grass Fed Organic Chocolate Milk | Oasis Dairy
Price range: $9.90 through $15.36 — or subscribe to save 5%
Open full product page -
In stock$6.48 — or subscribe to save 5%×
Oasis 1 Pint Organic Pasteurized Half & Half
$6.48 — or subscribe to save 5%
Open full product page- 100% Grass Fed Cows
- Grade A
- Vat Pasteurized
- Organic
- Oasis Creamery
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In stockPrice range: $17.76 through $28.38 — or subscribe to save 5%×
Pasteurized Camel Milk
Price range: $17.76 through $28.38 — or subscribe to save 5%
Open full product pageCamel Milk
- Chemical Free Farming
- Grass & Grain Fed
- GMO Free
- Soy Free
- Pasteurized Milk
- Frozen
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Available on backorder$21.60 — or subscribe to save 5%×
Raw Gouda Sheep Cheese | Grass Fed | 8oz
$21.60 — or subscribe to save 5%
- Raw Milk
- Grass Fed Sheep
- Organically Farmed
- Made with 100% Animal Rennet
- Aged 60 Days
- Swiss Villa
Available on backorder
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In stockPrice range: $4.38 through $12.12 — or subscribe to save 5%×
Pasteurized Goat Milk | Liberty View
Price range: $4.38 through $12.12 — or subscribe to save 5%
Open full product page- Chemical Free Farming
- Grass & Grain Fed
- GMO Free
- Pasteurized Milk
- Goat Milk
- Liberty View
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In stock$11.60 — or subscribe to save 5%×
Raw Unsalted Garlic And Herb Cheddar Cow Cheese | From 100% Grass Fed A2/A2 Milk | 8 oz
$11.60 — or subscribe to save 5%
Open full product page- Raw Milk
- 100% Grass Fed Cows
- Organically Farmed
- Aged 60 Days
- Read more about the benefits of Raw Milk Cheese
- Unsalted (No Added Sodium)
- Estimated to contain around 70% less sodium than traditional cheddar cheeses**
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In stock$13.44 — or subscribe to save 5%×
100% Grass Fed A2/A2 Raw Yogurt Cheese | 8 oz
$13.44 — or subscribe to save 5%
Open full product page- Raw Milk
- 100% Grass Fed Cows
- Organically Farmed
- Aged 60 Days
- Read more about the benefits of Raw Milk Cheese
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In stockPrice range: $2.76 through $20.34 — or subscribe to save 5%×
Blueberry Yogurt | From Grass Fed Jersey Whole Milk
Price range: $2.76 through $20.34 — or subscribe to save 5%
Open full product page- Pasteurized Whole Milk
- Non-homogenized
- Grass Fed Jersey Cows
- Homemade
- Pequea Valley Farm
What Are 100% A2/A2 Dairy Products?
Are you looking to cut down on your sodium intake? This is not a process to be dreaded! Here at Swiss Villa, we are committed to providing low-sodium dairy products, empowering you to enjoy your favorite dairy without compromising your health. We source dairy products from small, Amish family farms in Pennsylvania that do not add any sodium to their dairy products. You read that right: zero. We use the term “low sodium” because dairy products naturally contain small amounts of sodium. It’s time to give our low-sodium dairy products a try!
Types Of Low-Sodium Dairy Products We Sell
Because your tastes and needs are diverse, we offer both low-sodium cheese and butter, allowing you to enjoy simply, everyday cooking and eating.
Cheese
Do you ever crave cheese but say no because of the sodium? No more of that struggle! Not only does our cheese have low sodium, but we also offer it in four varieties: raw unsalted cheddar goat cheese, raw unsalted cow cheese, raw unsalted garlic and herb cheddar cow cheese, and raw unsalted jalapeno cheddar cow cheese. While every block of cheese comes from grass-fed animals, all of the cow cheese has an added perk: they’re made from 100% grass-fed A2/A2 milk. Talk about an extreme amount of benefits!
Butter
There’s nothing like frying fresh veggies in some fresh butter. Because we offer low-sodium dairy products, you don’t have to worry about cutting back on butter. Instead, you can continue to cook and eat using our unsalted cultured 100% grass-fed A2/A2 butter. Wow, there are a lot of words in that title; let’s break it all down! First, our unsalted butter contains no additives or chemicals. Second, it is sourced from cows that are given only a diet of fresh green grass and dried grass hays – no grain. Third, our cows contain the A2/A2 gene, making this a gut-friendly dairy product.
How Much Natural Sodium Is In Low-Sodium Dairy?
While our low-sodium dairy products contains a little, natural sodium, it is much less than salted dairy products. We estimate that all of our unsalted cheese is around 60–70 mg per ounce. In contrast, regular aged cheeses, because of added salt, contains around 180-230 mg of sodium per ounce. To say it another way, our unsalted cheese contains about 70% less sodium than a standard cheese. Our unsalted butter contains about 1-5 mg of natural sodium content per ounce, whereas our salted butter contains approximately from 75-120 mg of sodium per ounce.
How To Use Low-Sodium Dairy Products
From butter to cheese, our low-sodium dairy products give you the freedom to cook while retaining your health. Use our low-sodium butter to bake cookies or make frosting for a birthday cake. If you prefer the creative freedom of cooking, use butter for frying foods instead of vegetable oil. The options for our low-sodium cheeses are pretty extensive. You can use them in baked mac and cheese, as a topping for homemade pizza or garlic bread, or just another way to satisfy a snack craving. Or, they can make an amazing gift, paired with a beautiful cutting board and some other snacks.