Description

Cultured Unsalted Butter 1 lb. Grass fed

Real butter. Yes, food that holds healthful properties. Besides that, real food tastes better. Better Butter. Cultured Butter. There you have it! Cutlers produce a bolder flavor. And furthermore those taste driving enzymes break down the fat molecules for easier digestion.

Bullet proof coffee steps to a high level with cultured butter. Happy cows convert organic pastures of growing grasslands into cream-of-the crop butter. Twill melt in your mouth or the coffee cup. So pleasing! So full of heart healthy fats!

Farm to Table Cooking

Securing whole foods for clean eating can be challenging. Sustainability costs more up front but then we can count on a future of more clean eating for future generations. The family farm can provide richness of taste and nutrients not found in commodity foods. Food co-ops and farmer markets have provided more direct marketing types of food for the real health food shopper.

GMO Free, Soy Free, Grass-Milk

Grazing on pure pastures with non-GMO grass, the cows convert earthy greens into beautiful, rich, yellow cream. Organic pasture regulations provide wholesome dairy products. And with a 100% grass feed feeding program no soy products as fed to the cows. 100% Grass fed milk provides high levels of CLA (conjugated linoleic acid). But then keep in mind, fats carry the CLA. And so consequently, grass-milk butter from organic pastures should contain more of the best!