Description
Learn More About Pasteurized Goat Milk
Experience the fresh and delicious taste of pasteurized goat milk that is free from soy and GMO! With chemical free farming and a 100% grass and grain diet this goat milk is set apart from the rest. Locally sourced from a creamery in Lancaster PA, Swiss Villa is excited to offer you this pasteurized goat milk option that we are confident you and your family will love. With a creamy and sweet taste, this clean and natural pasteurized goat milk is available in ½ gallons, perfect if you just want to try something new!
How Our Pasteurized Goat Milk is Made
Swiss Villa is proud to partner with local farmers and creameries to bring you this delicious pasteurized goat milk. Here is the process of getting fresh goat milk from the farm to your table
- Milking: First local farmers milk the healthy grass and grain fed goats and gather all that fresh and creamy milk.
- Pasteurization: Next the goat milk is gently pasteurized to remove any unhealthy bacteria and then cooled for ultimate freshness and taste.
- Packaging: Finally, the pasteurized goat milk is packaged and shipped directly to you, arriving cold and fresh!
Benefits of Pasteurized Goat Milk
Pasteurized goat milk offers several health benefits, particularly for individuals looking for an alternative to cow’s milk or those with certain sensitivities. Curious about the specific benefits? Here are just a few of the notable ones:
Easy Digestion
With small fat globules and lower lactose content than cow’s milk plus more short-chain fatty acids, this goat milk is gentle on the digestive system.
Less Allergenic
Because goat’s milk contains less of the allergenic casein protein (alpha-s1-casein) unlike cow’s milk, it is a good alternative for those suffering from dairy intolerances. Try it today to see if your body responds better to it!
Nutrient Rich
Pasteurized goat milk is overflowing with healthy nutrients! It is packed with calcium for strong bones and teeth plus it has loads of protein, the essential muscle building component. Don’t forget about other critical nutrients like vitamin D, potassium, and magnesium. Each glass of pasteurized goat milk is a nutrient powerhouse just waiting for you to indulge in!
How to Use Pasteurized Goat Milk
With a sweet and creamy taste, this pasteurized goat milk is perfect for baking, cooking, or just to drink.To avoid a “goaty” taste, ensure that your pasteurized goat milk stays cold and fresh and not room temperature. Letting goat milk sit out will result in a slightly different flavor profile, but if the milk is nice and cold, the taste will be sweet, creamy, and delicious! Use it wherever you would use regular cow’s milk!
Ingredients in Pasteurized Goat Milk
At Swiss Villa we are committed to offering authentic milk options that are simple, natural, and non-homogenized. This pasteurized goat milk is 100%:
- Grade A Pasteurized Whole Goat Milk
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