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Searching for an alternative to cow milk, but plant-milk options just aren’t your thing? Don’t worry! If you live in Pennsylvania, Swiss Villa is here to offer you 100% raw sheep milk that is sweet, creamy, and delicious! This A2 protein sheep milk has double the healthy fat content than regular cow or goat milk, making it both creamy and beneficial for you. Locally sourced raw sheep milk that offers easier digestion and a multitude of health benefits? Sounds like a win to us!
Like all of our milk options, this raw sheep milk is chock full of health benefits that will help your body and overall health. Here are the 5 top benefits of raw sheep milk:
Compared to cow or goat milk, raw sheep milk is bursting with healthy fats, with almost double the amount of fat content. This means that those essential fats like omega-3 and omega-6 are in every glass of sheep milk you drink!
Calcium and magnesium help support strong bones and teeth. Fortunately both these essential nutrients are in this raw sheep milk.
The fat globules in sheep’s milk are smaller and more easily digested compared to cow’s milk, which may make it better for you if you have a mild lactose intolerance (though it still contains lactose).
Raw sheep milk is naturally high in vitamins and minerals. It contains more fat, protein, and vitamins than cow’s or goat’s milk, which supports overall health and growth.
Sheep milk contains antioxidants like vitamins A and E, which help fight inflammation in the body and support immune function. Stay healthy by indulging in a glass of raw sheep milk!
Here at Swiss Villa we care deeply about the health benefits of our food as well as supporting local farms. That’s why we only source our raw sheep milk from local farms in PA where the sheep have been raised on a chemical-free diet. With a diet consisting of grass and grain, no GMO and no soy has been added to this milk. Only pure, natural creamy sheep milk that supports sustainable farming and your health!
Many people wonder what the difference between sheep milk and cow’s milk is. While both are excellent sources of protein, and many people find both enjoyable, they do have a few key differences. Sheep milk has a creamier, sweeter taste to it because of the high fat content, while cow milk has a more subtle taste. Also, sheep milk has around 60% more protein than regular cow milk, and less lactose content, making raw sheep milk a great option if you need an extra protein boost, but have a mild lactose intolerance. Both grass-fed cow milk and sheep milk offered by Swiss Villa is locally sourced, and free from any chemicals or additives.
Because of the restrictions placed on selling raw milk, raw sheep milk can not be shipped across state lines. However, if you live in Pennsylvania, we are happy to ship it directly to your house!
Yes! Sheep milk cheese contains many of the same essential vitamins and nutrients that raw sheep milk does. Plus, it offers more options in how you can incorporate it into your daily diet! Try some sheep cheese today for a delicious cheese option!
